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Agrilinks
Over 5,000 years ago, the cultivation of cacao, the crucial ingredient for chocolate, originated in Central America. The temperate climate and fertile soil proved most appropriate for the cacao trees, transforming this ancient product into a billion-dollar industry today.
AL JAZEERA NEWS

About 30km outside the capital, a cooperative organic agriculture initiative focused on creating opportunities for women and youth is bearing fruit. The Canasta Campesina cuts out middlemen by selling local fruits, vegetables, eggs and herbs produced by small farmers directly to consumers in San Salvador in a bi-weekly farm basket.

IICA
Con apoyo del IICA, actores del sector público y de organizaciones de productores buscan impulsar este rubro y mejorar su competitividad compartiendo experiencias y buenas prácticas.

This content is originally from Infotec

Agrilinks
Over 5,000 years ago, the cultivation of cacao, the crucial ingredient for chocolate, originated in Central America. The temperate climate and fertile soil proved most appropriate for the cacao trees, transforming this ancient product into a billion-dollar industry today.

This content is originally from Infotec

INTA Argentina
Es una raíz andina con múltiples beneficios que la convierten en un alimento apto para diabéticos. En la Argentina, el INTA Salta y la cooperativa El Sol evalúan su potencial productivo y avanzan en alternativas para su uso. Fue incluido en el Codex Alimentarius.

This content is originally from Infotec

IICA
Referentes de varias instituciones públicas y privadas participaron en un taller para coordinar la articulación y complementación interinstitucional sectorial para crear un plan que pueda implementar de manera efectiva el Sello de la Agricultura Familiar (SAF) en Paraguay.

This content is originally from Food security