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Digital library

By: Nikola M. Trendov, Samuel Varas, and Meng Zeng

Firstly, a significant challenge in understanding digital agricultural transformation is a lack of systematic, official data on the topic. Much of the data – for example on levels of e-literacy – are only available at the country level with no distinction for urban and rural areas.

By: Robert B. Zougmoré, Samuel T. Partey, Edmond Totin, Mathieu Ouédraogo, Philip Thornton, Naaminong Karbo, Bougouna Sogoba, Bounama Dieye & Bruce M. Campbell

Connecting science with policy has always been challenging for both scientists and policymakers.

By: S. Hartman, Z. Liu, H. Veen, J. Vicente, E. Reinen, S. Martopawiro, H. Zhang, N. Dongen, F. Bosman, G. W. Bassel, E. J.W. Visser, J. Bailey-Serres, F. L. Theodoulou, K. H. Hebelstrup, D. J. Gibbs, M. J. Holdsworth, R. Sasidharan & L. A.C.J. Voesenek

Timely perception of adverse environmental changes is critical for survival. Dynamic changes in gases are important cues for plants to sense environmental perturbations, such as submergence.

By: Diego Armando Marín-Salazar , Robert Santiago Andrade-López , Ricardo Antonio Labarta-Chaverri , Ángela Rocío Vásquez-Urriago , Samuel Caicedo Guerrero

Introduction. The Colombian Altillanura is going through a process of transformation, marked by the expansion of its agricultural border.

By: International Maize and Wheat Improvement Center (CIMMYT)

In 2018, CIMMYT continued to innovate and forge strategic alliances to combat malnutrition, tackle the effects of climate change and respond to emerging threats.

By: Al Mussell, Ted Bilyea, and Margaret Zafiriou

Climate change is one of the key issues facing the Canadian agriculture and agri-food sector, with federal policies targeting a 30% reduction in GHG emissions by 2030. With growing world demand for agriculture and agri-food products, Canada has the opportunity to produce and export more.