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The Food and Agriculture Organization of the United Nations (FAO) has opened a call to find the 10 best sustainable rural development initiatives in Latin America and the Caribbean.


The Dominican Institute of Agricultural and Forestry Research (Idiaf) presented to dozens of agricultural producers and technicians on edible bean legumes and pigeon pea, two projects sponsored by the Ministry of Higher Education, Science and Technology (Mescyt), to develop agricultural production technologies in the San Juan Valley to manage th


The organization Fundecooperación para el Desarrollo Sostenible presented positive results of the Adapta2 program, in adaptation to climate change for developing countries


A brochure for producers that explains the System of Rice Intensification (SRI)