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The Inter-American Institute for Cooperation on Agriculture (IICA) and the International Fund for Agricultural Development (IFAD) are launching, at the Latin American level, the Concursable Fund of the INNOVA AF Project, within the framework of the agreement between both organizations.

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One of the biggest risks for the food industry is the intoxication of the population due to the presence of pathogens in their products.

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Experts in Chile created an intelligent system to know in real time everything related to the flow of rivers, the snow available in the Andes, the state of the ground water (underground layers of water) and local temperatures.

documents

International discussions on climate change increasingly recognize the importance of agriculture in adaptation and mitigation efforts. Adaptation has been generally prioritized in the most vulnerable countries, where a failure to adapt can constitute a threat to food security.

documents

In recent decades, agriculture has responded to technology-related changes with strong productivity growth. Despite this evolution, the adoption of new technologies by small farmers has been a consistent challenge. In the coming years, the adoption of technology should be an essential element for the survival of small producers.

documents

Restoring degraded lands is high on the international agenda and the number of restoration projects in Latin America and the Caribbean (LAC) has increased considerably over the past decades. However, the variety of approaches used have not been systematically documented and analyzed.